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Easy Eats

Easy Eats
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Easy Eats > Meal Occasion : Dinner > Chicken Stir-Fry with Cashews and Snow Peas
Chicken Stir-Fry with Cashews and Snow Peas
Chicken Stir-Fry with Cashews and Snow Peas Chicken Stir-Fry with Cashews and Snow Peas
Stir-fries are great summer meals - quick, healthy and popular with kids.
SERVES: 4
PREP TIME: 15 Minutes
COOK TIME: 11 Minutes
Ingredients

1 T. vegetable oil
1 Lb. cooked Chicken Breast, cut into 1/2 inch pieces
6 oz. Snow Peas
2 T. Chopped Garlic, jarred or fresh
3/4 Cup Roasted & Salted Cashews
1/4 tsp. Pepper
8 oz. Water Chestnuts, drained

Directions
Step 1  Step 1:
Heat oil in wok or large skillet over medium-high heat. Add chicken strips; stir-fry over medium-heat for 6-8 minutes, turning occasionally, until chicken is lightly browned and cooked to an internal temperature of 165 degrees.
 
Step 2  Step 2:
Add snow peas, garlic, cashews, pepper and water chestnuts; stir-fry additional 4-5 minutes until vegetables are crisp-tender.
 
Step 3  TIPS:
Serve this dish with hot steamed white or brown rice and soy sauce. Consider orange sherbet as a refreshing way to finish off this light meal.
 

Serving Suggestion:

Nutritional Analysis (per serving)


Courtesy of Coborns

Easy Eats
Key Ingredients
Geisha Water Chestnuts - Sliced
$1.59
Savings : $0.30
On Hand Ingredients
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McCormick Pure Ground Black Pepper
$2.79
Savings : $0.60

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